A gorgeous spread of Chef’s choice sweets.
A curated selection of seasonal, bite-sized sweets—crafted to offer a range of flavors and textures. Expect notes of citrus, fruit, chocolate, caramel, and seasonal highlights.
Presented on an artfully styled display with linens, towers, stands, and menu labels.
Priced at $10 per guest (three bites per person).
Photography by Simply Wandering Photo
Cutting Cakes
Lemon Cream Cheese
Harvest Carrot Cake
Banana Cream
Chocolate Ganache
Marionberry
Tiramisu
Toffee
Chocolate Stout
Cupcakes
Vanilla
Chocolate
Strawberry
Red Velvet
Assorted
Cheesecakes
Plain
Marrionberry
Chocolate Swirl
Creme Brûlée
Lemon Curd
Assorted
Tarts
Vary Seasonally
French Pastries
Palmiers
French Macarons
Chocolate Truffles
Cream Puffs
Eclairs
Bars
Chocolate Brownies
Red Velvet Brownies
Rocky Road Brownies
Lemon Bars
Berry Bars
Caramel Pecan Bars
Cookies
Palmier
Shortbread
Coconut Macaroons
Snickerdoodle
Chocolate Chip
Oatmeal Raisin
Gingersnap
Marshmallow Treats
Breakfast & Brunch
Pastries & Tea Breads
Marionberry Muffins
Lemon Muffins
Chocolate Muffins
Almond Poppyseed Muffins
Assorted Muffins
Raspberry Scones
Marionberry Scones
Lemon Ginger Poppy Scones
Orange Currant Scones
Chocolate Hazelnut Scones
Croissants (Plain, Chocolate, Almond or Cinnamon)
Flakey Cheddar Bacon Savory Marsant
Flakey Pesto Red Pepper Savory Marsant
Flakey Feta Olive Savory Marsant
Marionberry Danish
Apple Danish
Lemon Danish
Raspberry Danish
Blueberry Cream Cheese
Pecan Sticky Buns
Iced Cinnamon Rolls
Coffee Cake (Plain or Cinnamon)
Tea Breads (Plain, Banana, Cranberry Orange, Chocolate, Carrot Zucchini or Lemon)
Assorted Donuts (Maple, Apple, Old Fashioned Glaze, Chocolate, Lemon, Raspberry, Sprinkles)
Vegan
Blueberry Muffins
Marionberry Hand Pies
Spiced Apple Hand Pies
Art de Cuisine proudly partners with women-owned businesses and trusted local purveyors.