Beverages and Bar Services

Full-service bar offerings designed to complement your event aesthetic.

Bars may be booked as full cocktail service or as a beer & wine only selection.

Full Bar Service (Cocktails + Beer & Wine)

Bar Only Catering in Portland

Beer & Wine Service Only

Beer/Cider- $8 

A curated assortment of beers and ciders. We prioritize regional Northwest producers and seasonal, locally crafted selections.

Champagne Toast- $9 (optional)

Available for welcome pours or celebratory moments.

Wine- $10 

A considered selection of red, white, and rose.  We prioritize regional Northwest producers whenever possible.

Signature Craft Cocktails

Four classic flavor profiles composed with premium ingredients and served in vintage barware, finished with botanical garnishes.

Rose City Sparkle- $12
Vodka or Gin, Rose Syrup, Rose Water, Bubbly

Mount Ginger- $12
Whiskey, Ginger Syrup, Bitters, Soda & Citrus Peel

Bitter Marry - $12
Vodka or Gin, Grapefruit, Rosemary Syrup, Campari

Seasonal Margarita - $12
Tequila, Seasonal Juices, Lime, Sea Salt Flakes

Non Alcoholic Cocktails - $8

Spirit-free cocktails crafted with seasonal ingredients and botanical garnishes from our organic garden.

Custom Cocktails - $14

Available when selected in advance to personalize your bar menu. Designed collaboratively prior to your event to reflect your preferences and direction.

Beverage Billing

 Beverages priced per drink, billed post-event based on actual consumption + 22% gratuity (beverage sales only).

glass of sparkling wine overflowing against black background with sparkles and diamond rainbow effect

Bar Service

$6 per person
(total guest count)

Includes licensing, insurance, equipment, glassware, ice, garnishes, bar setup, and execution. Includes access to a curated collection of vintage barware and distinctive service pieces that enhance the overall bar experience.

Client-Provided Alcohol Service

$10 per person
(total guest count)

Includes licensing, insurance, equipment, glassware, ice, garnishes, bar setup, and execution. Includes access to a curated collection of vintage barware and distinctive service pieces that enhance the overall bar experience.

Non-Alcoholic Beverage Stations

$3 per person
(total guest count)

Sparkling Punch & Seasonal Lemonade presented in glass dispensers with styled trays for self-serve refreshment.


Coffee & Tea alongside sugars, sweeteners, dairy, and plant-based milk options.
Self-serve station supporting a range of preferences.

Complimentary Water in glass dispensers with styled service elements.

Staffing

Bar staffing billed at $55 per hour based on event requirements.

Service Area

20% Food & Beverage Service Fee (Portland Metro, within 20 miles)


Extended travel available beyond 20 miles at $2 per mile

Includes delivery logistics, bar coordination, and event oversight.